Sashimi
-
Maguro Sashimi*
Tuna.
$11
gluten free
-
Hamachi Sashimi*
Yellowtail.
$11
gluten free
-
Sake Sashimi*
Salmon.
$10.50
gluten free
-
Escolar Sashimi*
$11
gluten free
-
Hotate Sashimi ( Sea Scallop )
$16
-
Ebi Sashimi
Cooked shrimp.
$9.75
gluten free
-
Ikura Sashimi*
Salmon roe.
$10
gluten free
-
Ika*
Squid.
$12.50
-
Kanikama Sashimi
Crabstick.
$9.50
-
Smoke Salmon Sashimi*
$10.50
gluten free
-
BOTAN EBI Sashimi* ( Large Prawn )
$32
-
Suzuki Sashimi*
Hybrid bass
$10
gluten free
-
Tai Sashimi*
Tilapia.
$9.50
gluten free
-
Tako Sashimi
Octopus.
$10.75
gluten free
-
Tamago Sashimi
Egg omelette.
$8.50
-
Tobiko Sashimi*
Flying fish roe.
$9.95
gluten free
-
Unagi Sashimi
Eel.
$9.50
-
Uni Sashimi*
Sea Urchin.
Seasonal
gluten free
-
Toro Sashimi *
$20
-
O-Toro Sashimi*
$28
-
Baby Yellowtai Sashimil*
$15
Parties over 5 may be subjected to 18% gratuity.
Before placing your order, please inform your server if a person in your party has a food allergy.
*These menu items are served raw.
Consuming raw or undercooked meat, poultry seafood, shellfish and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your Public Health Officials or Physician for additional information.